Advance ticket purchase required for all events

Meet at the Winery in Paso for a welcome sip out of the barrel, drive to visit the historic Mission San Antonio de Padua (one of the first places in California where wine was made), plus vineyard visits and wine tastings at the Johnson Family & Pierce Ranch Vineyards, followed by lunch, and then returning to the winery.

Advance ticket purchase required – $95 per person / $65 per person for Wine Club Members

ONLY THREE TICKETS AVAILABLE

Saturday May 17, 2025– 9 am to 3 pm

Meet at the Winery in Paso Robles for a welcome sip of our new 2021 Cabernet Sauvignon Old Vine Reserve, drive to the Brecon Estate, walk through the historic 50+ year-old Cabernet Sauvignon vines that produce our Old Vine Reserve, enjoy a wine tasting of Brecon’s wines, then lunch in Templeton, and back to the winery for a special barrel tasting.

Advance ticket purchase required – $95 per person / $65 per person for Wine Club Members

ONLY THREE TICKETS AVAILABLE

Saturday May 24, 2025– 10 am to 2:30 pm

Enjoy a variety of fresh seafood and other locally sourced ingredients prepared by Cordoniz Chef, paired with a tasting flight of 3 wines, including the World Premiere of our 2024 Trebbiano and Rosé of Mourvèdre, which are sourced from Chef Jeanette’s and her husband Chris’ vineyard and farm, Al Pie Del Cielo. Additional food plates can be purchased in advance. Wine (by the glass and bottles) will be available for purchase at the event.

$40 per person / $25 per person for Wine Club Members

Wednesday, May 28, 2025– 5 pm to 8 pm